WebbDirections. In a small bowl, stir together crushed bran flakes and apple with any juices; set aside. In another small bowl, stir together flax and water; set aside. In a large bowl, whisk together flour, cinnamon, nutmeg, baking powder, soda and cloves. Stir maple syrup and vanilla into bran and apple mixture. Webb12 apr. 2024 · Made with Bran Flakes. For these muffins I used my original Pail Full of Muffins recipe as the guideline, but substituted the wheat bran for bran flake cereal. The key is to soak the bran flake cereal in …
High Fiber Flaxseed Bran Muffins - Kitchen Cents
Webb1. Preheat oven to 400 °F. 2. In large mixing bowl, combine the sugar and cinnamon. Set aside for topping. 3. Stir together flour, the cup sugar, salt and baking powder. Set aside. 4. In large mixing bowl, combine cereal and milk. Let stand about 2 minutes or until cereal softens. 5. Add egg, oil, and chocolate morsels. Beat well. Webb27 aug. 2024 · In a large bowl, combine cereal, zucchini, milk, egg, butter, sugar, and vanilla extract. Stir to combine. Sift flour, baking powder, ginger, nutmeg and cinnamon together and add to cereal/zucchini mixture. Stir … dave brubeck time further out
Healthy Pumpkin Bran Muffins - Life Made Simple
Webb25 nov. 2024 · In a bowl, combine flour, baking powder, salt, and sugar; whisk to blend thoroughly. Add cereal and mix. Combine beaten egg, milk, and melted shortening; add to dry mixture and mix just until all ingredients are moistened. Fill prepared muffin pans about 2/3 full. Bake for 18 to 22 minutes, or until done. Webb31 maj 2024 · Add toasted bran flakes, flour, baking powder, baking soda, and salt. Process bran mixture to combine; transfer to a bowl. Add cooked dates and coconut oil to now empty food processor and puree. Add buttermilk, eggs, molasses, vanilla, and zest and pulse until combined, about 10 pulses. Webb31 mars 2024 · In a medium bowl, stir together the dry ingredients. Stir the oil and applesauce into the cereal mixture. Then pour it into the flour mixture and stir until combined. Distribute the batter into prepared muffin tins, filling them about ¾ full. Bake for 18 to 20 minutes, until the muffins are golden brown on the edges. black and gold hair bow